FOOD MENU

 

Join us beachside for our a la carte menu, a combination of classic favourites and seasonal new must-try dishes. 

OYSTERS

 

Sydney rock oyster (nf, gf, df)  5


Freshy shucked market oyster (nf, gf, df) 7.5


 

RAW

 

Raw tuna tostada, kaffir lime, avocado (nf, gf, nf) 12ea


Mahi-mahi ceviche taco, avocado, coriander 15ea


Swordfish carpaccio, ruby grapefruit, pink peppercorns (gf, df, df) 26


Daily caught sashimi (nf, df) 28/50


 

SMALL PLATES

 

Taramasalata, bottarga, pita bread (df, nf) 16


Black bean tostada. jalapeño, tomato (nf, gf, df, v, veg) 10ea


Toasted sesame prawn toast, sweet chilli (nf, df) 10ea


NBF fish taco, jalapeño, grilled corn, cabbage (nf, gf, df) 15ea
— Make it vegan 12ea


Whiting sandwich, cabbage & dill slaw (df, nf) 18


Calamari, zaatar, oregano (nf, gf, df) 26

 

 

LARGE PLATES

 

Fish & chips, tartare, lemon (nf, df) 36


King prawn conchiglie, herbs, garlic. chilli (nf, df) 45


NBF grilled fish burger, house-baked bun, pancetta (nf, df) 26


Asparagus & zucchini, whipped feta, green harissa (gf, nf) 35


 

FROM THE GRILL

 

Split QLD king prawns 15


200g barramundi 36


Whole baby snapper 62


Half W.A. lobster 65


300g flank steak 48

 

All dishes are cooked fresh on the grill and are served with lemon.

Add thyme & butter sauce or green harissa $3 or sauce vierge $5

 

SIDES...

 

Chips, confit garlic aioli (nf, gf, df, v) 13


Mixed leaves, mustard dressing, fried capers (nf, gf, df, v, veg) 12


Spring greens, chilli, garlic (v, gf, df, nf)16


Cucumber, cashew, chilli (df) 14 

 

 

AFTER...

 

Baked lemon tart (v) 18


Seasonal fruit sorbet (v, nf) 14


Coconut tapioca, mandarin, palm sugar, caramel (nf, gf, df, v) 12

Guests of 8 or more will incur a 10% service charge. 

10% surcharge applies on Sundays and 15% on public holidays. 

 

We take your allergy and dietary requirements very seriously. Please advise your needs at time of booking and our Chefs and kitchen team will do their best to accommodate you.

 

df = dairy free | v = vegetarian | veg = vegan | gf = gluten free | nf = nut free | h = halal